"This is the bottle I reach for when I want to realize that I am a fortunate soul indeed," Mustipher says. A Doctor Shared 6 Pandemic Mental Health Tips, Build a Bigger Chest With This Bodyweight Workout, Guys, Stop Trying to Train the Women in Your Life, Oven-Roasted Ribs Are Your Super Bowl Feast, This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Vanilla, coffee, and chocolate notes dominate and the finish is on the smokier end of the spectrum. Kevin Moran, general manager at Seagar’s Prime Steaks & Seafood in South Walton, Florida. "In Haiti, Barbancourt is so woven into the fabric of drinking culture that it easily qualifies as a national treasure. Men's Health participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. According to Katsumi Yuso Ruiz, bartender and co-owner of Curio Bar, Roger's Liquid Oasis and Brass Tacks in Denver, anything from the Foursquare distillery in Barbados is worth checking out. “Neat, rocks, or with a splash of Coke. You'll notice a slight bite at the end, but there's mango and banana on the nose and coffee and toffee with the finish. However, this is often followed by barrel ageing in oak casks and, like some of the modern craft beers, some have fruit or spices added. Then there’s navy rum, the wild one of the bunch, which maintains the 57% ABV of standard-issue naval rum from back in the day. These rums are just like fine bottles of Cognac, Scotch or Bourbon and you shouldn’t use them in mixed drinks or cocktails. But unlike bourbon, scotch, or even tequila, rum isn't given nearly enough respect for its ability to stand on its own. Santa Teresa 1796 is a Venezuelan rum that uses the solera method to blend older liquid with younger liquid as it matures in ex-bourbon barrels. Not technically the best for sipping, but excellent at the centre of a mixed drink, here’s one for rum cocktail lovers to grab. On the palate, there are rich notes of vanilla, caramel, cocoa, apple, banana and cherry that give way to a heavy, velvety smooth finish. BUY IT HEREYou'll probably recognize the brand name, but there's a good chance you haven't sampled the world's largest privately held spirits company's more premium offerings. While some other canned cocktails use industrial alcohol, Cutwater distills its own spirits, and you can taste the difference. One brand changing that and bringing the best rums available to the market is Foursquare Rum Distillery. UPDATE: Good news! Bartenders tell us the best rums to drink straight. Rich in Jamaican flavors and bottled in the Scottish Highlands, this is a truly special sipping rum. I will often put an ounce of … Sure you can use this to make an Old Fashioned, but first, try it neat or maybe with a large ice cube to explore the flavors. 5 Sipping Rums to Try: When it comes down to it, sipping rum is the same as sipping wine or any other spirit — you won’t know what you like until you try it. “It’s copper pot distilled with lovely notes traditional to a Jamaican rum of banana and pineapple,” she says, “as well as notes of baking spice and ginger from the extended aging.”. While you might be more used to dumping a bottle of the cheap stuff into a sugary, pre-made mix and parking it poolside, there are a bunch of top-notch sipping rums worth adding to your liquor cabinet or home bar. “Rhum Clément VSOP is my go-to sipping rum. The Best Sipping Rums from Around the World. You may think that all white rum is unaged, however some are moderately aged then filtered to remove colour – one of the best known examples of this is Bacardí Carta Blanca, which is a blend of one- to three-year-old rums aged separately in ex-bourbon casks then charcoal filtered. Jonah Flicker is a freelance journalist based in Brooklyn whose work focuses on spirits, food and travel. The one that’ll transport you to a chaise lounge on a warm, sunny Caribbean beach. It has a beautiful herbaceous quality that is met with roasted banana, coffee, and brown sugar. But the more rums you taste, the more you'll notice subtle citrus, fruit, caramel, vanilla, or other notes that come from the aging process and give individual rums their distinctive character. This dark gold rum is aged for 10 years in charred, white oak barrels, producing bright notes of stone fruits, banana, and pear and balanced with caramelized vanilla. Here are nine outstanding options to get you started on your sipping journey. 11 best rums: Dark, white and spiced tropical tipples Made for sipping neat or creating a cocktail, these spirits scream summer 5 Best Sipping Rum. It's first aged in American Oak for three years before it's transferred to Tennessee and Canadian rye whiskey barrels to mature for 20 more years. Our product picks are editor-tested, expert-approved. How to drink rum properly. But the truth is, rum is one of the most complex and interesting spirits, worthy of far more attention than simply mixing. While it's perfectly enjoyed neat, whenever Mustipher is in the market for a bold, funky daiquiri, this is her go-to. This distinctly Brazilian spirit gives you banana bread on the nose and black pepper on the finish. Fans of 1796 appreciate honey, butterscotch, and toffee notes on the nose, with a light, lingering spice on the finish, but minimal burn. But the truth is, rum is one of the most complex and interesting spirits, worthy of far more attention than simply mixing. Best Sipping Rum: Bacardí Gran Reserva Diez Rum Buy on Drizly Buy on Flaviar Buy on Wine.com. Dark or aged rum is a bit more refined flavor profile, offering some stronger spice that’s great for sipping with friends. In its simplest form, rum is a clear liquid distilled from various forms of sugar, like demerara and molasses. This higher-end rum from Nicaragua is a favorite sipper for its unbelievable smoothness, balanced notes, and full body. Unlike Scotch, Brandy or wine, a top notch bottle of deliciously aged, 20 year old rum starting at $40! What's the difference between cachaça and rum? Honestly, you're wasting this ultra premium aged rum by drinking it any way except straight or with a rock. As new bars open daily around the world and bartenders delve into new ways of celebrating the spirit through curated rum lists and cocktails, there could not be a better time to gain some knowledge and excitement about the vast world of rum. Our editors independently research, test, and recommend the best products; you can learn more about our Produced by a 5th-generation family estate, it's naturally aged without artificial ingredients and distilled 100% with renewable energy. “Throw a rock in it, maybe a lime twist,” she says, “and catch all of the minerality, roasted pineapple, and good kind of floral and fresh green vibes.”, Facundo Paraiso is an ultra-premium expression from Bacardi, one of the best-known names in rum worldwide. “It is a blended rum from Guyana made from molasses and oak, aged for 21-25 years. The result is a rum that is dark, rich, and flavorful, with notes that bring to mind a nice whiskey or cognac as you sip. Especially dark rum. 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